VegDining Restaurant Profile:
Restaurant Bambu Vegetariano
by Heidi P. Cruz, VegDining.com
Known better for its meat empanadas and seafood dishes, Chilean cuisine does not immediately suggest "vegetarian-friendly".
Nevertheless, by taking advantage of an abundance of seasonally available fresh fruits and vegetables, Bambu Vegetariano has championed the vegetarian
way of life in this South American nation for almost a quarter of a century!
To access the rest of this article, please login with your VegDining member ID.
If you're not yet a VegDining member, please consider joining for only $4.95 US for a full year, or automatically becoming
a member by purchasing a VegDining Card.
By doing so, you'll be helping us with our efforts to promote vegetarianism around the world.
Other VegDining Restaurant Profiles ...
Karma Waters (Hoi An, Vietnam)
Padmanadi Vegetarian Restaurant (Jakarta and Edmonton, Canada)
The Vegetable Garden (Rockville, MD, USA)
Vegetarian House (San Jose, CA, USA)
Restaurant Bambu Vegetariano (Valparaiso, Chile)
Candle Cafe/Candle 79 (New York, USA)
Montali Country House (Umbria, Italy)
Sage's Cafe (Salt Lake City, USA)
Prana Vegetarian Restaurant (Boracay, Philippines)
Revive Vegetarian Cafe (Auckland, New Zealand)