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Vegetarian Restaurant Events
of the Past Year


We keep past events in our listing, even from many months ago, to provide useful contact information for local veg groups. As well, this list may give other groups and restaurants ideas for events of their own, modelled after events that have taken place.


Sunday December 31, 2000 5:00 and 9:00 PM - SEATTLE, WA USA

Cafe Ambrosia, 2501 Fairview Ave E.

Cafe Ambrosia will serve a special four-course organic prix-fixe celebration dinner on New Years Eve. First seating from 5:00 to 6:00 PM, second seating from 9:00 to 10:00 PM.

To make a reservation, please call (206) 325-7111.


Sunday December 31, 2000 5:00 to 10:00 PM
      - SAN FRANCISCO, CA USA

Millennium Restaurant, 246 McAllister Street.

Reservations are now being accepted for Millennium Restaurant’s Sixth Annual New Year's celebration.

Your final dining experience of this first millennial year will include five extravagant vegetarian courses highlighted by the appearance of rare white truffles. Interspersed with the night’s meal will be toasts of herbal potions to health and good tidings for next year.

To make a reservation, please call us at (415) 487-9800, ext. 0.

- - - - - - - - -


Upcoming Thanksgiving Dinners:

Boston:

Wednesday November 22, 2000 5:00 PM
Country Life, 200 High Street
Sponsored by the Boston Vegetarian Society

Menu will include:

  • Butternut Squash Soup - Corn Chowder
  • Baked Winter Squash with Wild Rice Stuffing
  • Seitan Cutlets Hawaiian Style
  • Mashed Potatoes - Nut Gravy
  • Harvest Nut Stuffing - Cranberry Sauce
  • 30 item salad bar including Mock "Chicken" Salad and Tofu Cottage Cheese
  • Raspberry Tofu Cheese Cake
Reservations required 617-424-8846, $12 per person.


Thursday November 23, 2000 1:00 PM to 4:00 PM - Thanksgiving Buffet
Country Life, 200 High Street

Buffet will include:

  • Tofu Turkey
  • BBQ Chickettes
  • Shish Kabobs
  • Bread Stuffing with Cranberry Sauce
  • Dellacota Squash, Mashed Potatoes, Nut Gravy
  • Squash Soup
  • Mock Chicken Salad
  • Apple, Wild Blueberry, Pecan and Pumpkin Pies
Reservations required 617-951-2534, $24.95 plus tax per adult, prices for children.


San Francisco:

Thursday November 23, 2000 11:30 AM
Millennium Restaurant, 246 McAllister St.

Menu will include:

  • Cornucopia Medley
  • Parsnip and Corn Chowder
  • Fennel Satsuma Salad
  • Choice of Roast Baby Bear Pumpkin or Wild Mushroom Torte
  • Choice of Apple Upside Down Cake, Pumpkin Pie or Chocolate Almond Spice Brownie
Reservations required 415-487-9800, $37 per person.


Seattle:

Thursday November 23, 2000 1:00 PM, 3:00 PM and 7:00 PM
Cafe Ambrosia, 2501 Fairview Ave East

Menu will include:

  • Creamy Potato and Roast Chanterelle Mushroom Soup
  • Roasted Tri-Colored Beet Ravioli Salad
  • Hearty Crusted Smoked Apple with Nut Stuffing
  • Seasonal Braised Greens with Hazelnuts
  • Roasted Root Vegetable Pave with Cranberry Chutney
  • Pumpkin Creme Brulee with Pumpkin Seed Biscotti
Reservations required 206-325-7111, $39.95 per adult, $15.95 for children.


Washington DC:

Thursday November 23, 2000 12:00 Noon
Vegetarian Society of DC Dinner at Hyatt Regency Bethesda

Menu will include:

  • 16 Bean and Vegetable Minestrone Soup
  • Fresh Vegetable Crudite
  • Tofu and Herbed Salad
  • Arugula, Chickpea and Roma Tomato Salad
  • Grilled Vegetable Display
  • Butternut Squash
  • Mashed Potatoes
  • Country Harvest Rice Pilaf
  • Wild Mushroom Ravioli
  • Moroccan Cous Cous
  • Pumpkin Pie, Delicious Cake and Fresh Fruits & Berries
  • Beverages
Reservations required, call 202-362-VEGY, $42 for members/$45 for non-members.


Weekly - Wednesdays 7:30 PM - SAN FRANCISCO BAY AREA, CA USA

Vegan dinner at a vegetarian restaurant in the SFBA.

Informal dinner organized by folks who enjoy dining out - join our VegDining-SF mailing list to receive weekly updates.

No RSVP required - order from the menu, pay for what you've ordered ("BYOM" - "Bring Your Own Money !")

Disclaimer - as always, you come under your own liability.


Sunday October 1, 2000 6:00 PM - WINNIPEG, CANADA

Delicious Vegetarian Restaurant, 1467 Pembina Hwy.

Organized by the Winnipeg Vegetarian Association.

Join us for our annual World Vegetarian Day feast at DVR. The all-vegan menu consists of: Tofu with Tomato Soup, Spring Roll, Eggplant with Black Bean Sauce, Beanthread Mixed Vegetables with Satay Sauce, Tofu with Lemon Grass Sauce, Sweet and Sour Gluten Balls, Three Kind Mushroom with Chinese Broccoli, Brown & Steamed Rice, Fruit, Dessert and Chinese Tea.

Tickets: $12.50 WVA members, $16.50 non-members includes taxes and tip. Tickets must be purchased in advance from the restaurant before Sept. 25.

For more info call the WVA at 889-5789.


Monday September 18, 2000 7:00 PM - WINNIPEG, CANADA

Mondragon Bookstore & Coffeehouse, 91 Albert St.

Organized by the Winnipeg Vegetarian Association.

Join the WVA for their season opening vegan dinner consisting of choice of Caesar or Garden Salad, side mug of Carrot Lentil Soup, Lasagna with Garlic Toast, Chocolate Cake and tea or coffee. Tickets $12 for members, $15 for non-members including taxes and tip.

For more info call 889-5789.


Tuesday August 29, 2000 7:00 PM - CHICAGO, IL USA

Chicago Diner, 3411 N Halsted St.

Organized by the Chicago Vegetarian Society.

Join us for a picnic style buffet on Chicago Diner's patio. We'll have picnic salads, BBQ mumbo burgers, not-dogs, iced tea and lemonade as well as some surprise entertainment. In case of rain, event will be Thursday Aug 31.

Cost: $14 for members, $17 non-members, $8 children (members), $11 children (non-members).
For more info call 773-975-VEGY.


Saturday August 5, 2000 6:00 PM to 11:00 PM
      - CINCINNATI, OH USA

Gourmet Vegan Banquet at Cincinnati Art Museum

Sponsored by the Cincinnati Vegetarian Resource Group.

Deadline for reservations: Aug 1.
For more details see http://home.fuse.net/animalrights/page130.html


Sunday June 11, 2000 12:00 Noon - FAIRFAX, VA USA

Lunch at Woodlands Restaurant, 4078 Jermantown Rd.

Organized by VSDC

The south Indian lunch will be buffet-style with north Indian selections as well. Items will include appetizers like pakoras, masala dosa, iddly or wada, sambar, chutneys, three vegetable curry dishes, 2 types of rice, salad, and Indian bread (with a special Indian sweet dish planned too).

Cost: $10.50 members/$12 non-members.

For more info, call VSDC at 202-362-VEGY.


Sunday June 11, 2000 3:00 PM - Chamblee, GA USA

Dinner at Harmony Restaurant, 4897 Buford Hwy

Organized by the Black Vegetarian Society of Georgia

Join us for a totally vegan Chinese dinner at Harmony.

For more info, call BVSG at 770-621 5056.


Friday June 2, 2000 6:30 PM - PHILADELPHIA, PA USA

Karaoke Night at Singapore Vegetarian Restaurant, 1006 Race St.

Organized by Club Veg Philly

Join Club Veg for an evening of singing (optional) and lots of food.

Cost for the evening including tax, tip, and music, if payment received by May 25, is $20 for members/$22 for non-members. After May 25, cost is $22/$24. Seating limited to 40 people, so reserve your spot now!

For more info, check the Club Veg Philly website at http://www.clubveg.org/philly/phillyevents.htm


Sunday May 28, 2000 5:00 PM - FOUNTAIN VALLEY, CA USA

Vegan Dinner at Au Lac, 16563 Brookhurst Street

Organized by L.A. Vegetarian Dining Club

Vegan dinner followed by speaker Cindy Foster (Stop the Medicine)

Cost: $20 including tax and tip - reservations required.

For more info or to make reservations, call 310-451-0101 or 323-953-0543.


Sunday May 7, 2000 5:00 PM - BELMAR, NJ USA

Vegetarian Dinner at Veggie Works, 81 Belmar Plaza

Organized by the Central Jersey Vegetarian Group

Call 908-281-6388 for more information.


Sunday April 30, 2000 12:00 Noon - ROCKVILLE, MD USA

Vegan Lunch at Yuan Fu, 798 Rockville Pike

Organized by the Vegetarian Society of D.C.

Menu includes a choice of soup, a crispy spring roll, and six entrees -- sesame veggie chicken, vegetarian delight bean curd, kung pao veggie beef, crispy eggplant, veggie duck with basil and ginger, and spring bean szechuan.

Cost: $11 for members, $12 for non-members includes tax and gratuity.

Seating is limited to the first 30 to sign up; you must register by Monday April 24. For more information visit www.vsdc.org/calendar.html


Thursday April 20, 2000 6:30 PM - SAN FRANCISCO, CA USA

Heitz Winemaker's Dinner at Millennium Restaurant, 246 McAllister Street

Organized by Millennium Restaurant

Black currants, blackberries, spicy oak, chocolate, cherries, eucalyptus, mint and herbs ...

Join Millennium Restaurant and Heitz Cellars for a one-of-a-kind wine dinner. The Millennium kitchen will be fine-tuning the menu right up till the 20th, creating five dynamic courses that will complement the flavors of six beautiful wines.

We will be joined by Joe Norman, Heitz Cellar's winemaker, who will entertain us with stories from the field, educate us with wine knowledge, and bring the night's experience full circle.

Cost: $85 per person. Seating is very limited, reservations at 487-9800 ext 0.


Friday March 31, 2000 7:00 PM - CHICAGO, USA

Dasprakash, 2511 W. Devon, Highland Park

Organized by the Chicago Vegetarian Society

We'll have Appetizers (Cutlets and Sambar Vada and Papapdams (spicy lentil crackers)), Chappati and Onion Paratha breads, Pullao (white rice), and Vegetable Pullao, and Rasam soup (lentil). Entrees will be Dosai Masala, Aloo Gobi (cauliflower and potatoes), Navarathan Khorma (vegetable curry), Channa Masala (chickpeas), and a dessert of ice cream. Cash bar.

Cost: $11 for CVS members, $14 for non-members (Children under 6 free) Call the Chicago Vegetarian Society at (773)975-VEGY to reserve. For more information check www.chicagovegetariansoc.org/diningouts.htm


Friday March 31, 2000 7:00 PM - EDMONTON, ALBERTA CANADA

Informal gathering at Oriental Veggie House, 10586 - 100 Street

Organized by the Vegetarians of Alberta Association

Order from the menu. No need to reserve.

For more information, call VOA at 988-2713.


Sunday March 26, 2000 11:00 AM - SAN FRANCISCO, USA

Dim Sum at Kowloon, 909 Grant Avenue

Organized by the S.F. Veg. Soc. and Sierra Singles

Join SFVS and Sierra Singles for vegan dim sum and an all-you-can-eat vegan buffet at Kowloon in San Francisco's Chinatown. We'll follow up our meal with an invigorating two-mile walk.

Cost: $8 (includes tax and tip). RSVP to Janice Rothstein at (415) 242-1224 or gata@infinex.com by March 25.


Sunday March 19, 2000 7:00 PM - BERKELEY, CA USA

Benefit Dance Party at Ashkenaz Music & Dance Community Center, 1317 San Pablo Avenue

Organized by the San Francisco Vegetarian Society

Get your dancing shoes on and join SFVS at Ashkenaz in Berkeley for a benefit dance party as we kick off our new East Bay chapter and celebrate the Great American Meatout! Boogie to the dulcet sounds of New Monsoon, a super-cool funk/jazz/rock outfit that is making quite a name for itself on the local music scene. As an added treat, John Robbins, author of the groundbreaking Diet for a New America will be on hand to MC the proceedings and sign copies of his book.

Admission: $5-$10, sliding scale. Proceeds to benefit the SFVS's new East Bay chapter. For more information, contact Rich Ganis at (510) 548-1768.


Saturday March 11, 2000 1:00 PM - NEW YORK, NY USA

VegOut Lunch at Zen East, Park Slope, Brooklyn

Organized by VegOut NYC

Please RVSP (212) 802-8655.


Friday February 25, 2000 6:00 PM - VICTORIA, B.C. CANADA

Dining Out at Green Cuisine, 5 - 560 Johnson Street (Market Square)

Organized by the Vancouver Island Vegetarian Association

Join VIVA for a group dinner at Green Cuisine, a totally vegan restaurant. Self-serve buffet and salad bar. 10% discount to VIVA members.

Please RVSP 2 days in advance. For more information/RSVP, call VIVA at (250) 386-2100.


Saturday February 12, 2000 4:00 PM - BOSTON

10th Annual Vegetarian Valentine Banquet at Buddha's Delight, 3 Beach Street

Organized by the Boston Vegetarian Society

Enjoy a Valentine feast including Rice Soup, Spring Roll, Vietnamese Spring Roll, Vietnamese Salad, Soy Chicken, Nest Taro, Soy Cutlets, Chai Steak, Rice, Dessert and Tea. Doors open at 4 PM, dinner at 5 PM.

Price BVS member $17, non-members $22 includes tax and service. Call 617-424-8846 for info and to reserve.


Thursday February 10, 2000 6:00 PM - NEW YORK CITY

VegOut Vegetarian Dinner at Madras Mahal, 104 Lexington Avenue

Organized by VegOut NYC

For more information call 212-802-8655.


Wednesday February 9, 2000 6:30 PM - NEW YORK CITY

Chinese New Year Vegetarian Dinner at VP3, 33 Mott Street

Organized by the Sierra Club NYC (Vegetarian Outings)

Cost: $20 per person. For more information call 718-805-4260 (Sun-Thur before 10 PM)


Saturday February 5, 2000 8:00 PM - PARSIPPANY, NJ USA

Vegetarian Asian Dinner at Veggie Heaven, 1119 Route 46 East #8A

Organized by the Central Jersey Vegetarian Group

Call 908-281-6388 for more information.


Friday February 4, 2000 7:00 PM - WINNIPEG, MANITOBA CANADA

Chinese New Year's Dinner - Delicious Vegetarian Restaurant, 1467 Pembina Highway

Organized by the Winnipeg Vegetarian Association

All-vegan menu will include: Tofu with Tomato Soup, Spring Roll, Eggplant and Tofu with Black Bean Sauce, Stir Fried Mixed Vegetables, LoHan Chow Mein with Soft Noodles, Sweet and Sour Gluten Balls, Pressed Bean Curd with Shredded Vegetable, Tea, Brown Rice, Fruit and Dessert.

Cost: $13 for WVA members, $16 for non-members. Tickets must be purchased from the restaurant before February 1. For more information call 889-5789.


Sunday January 30, 2000 1:00-4:00 PM - CHICAGO, USA

Amitabul, 3418 N. Southport

Organized by the Chicago Vegetarian Society

Family-style meal will consist of Mandoo Can Do (grilled vegetable dumplings) and Real Vegan Egg Roll appetizers, Melisa Salad, Dave's Flu Soup, Misogetti's, Energy Cakes, Green and Greener Nirvana (steamed green vegetables with tofu and acorn tofu served with steamed brown rice), and Buddha Bop (steamed brown rice with chestnuts, dates, red beans and barley over various roots and vegetables). Dessert will be a Rice Cake.

Cost: $12 for CVS members, $15 for non-members (Children 8-12: $7 for members, $10 for non-members) Call the Chicago Vegetarian Society at (773)975-VEGY to reserve. For more information check www.chicagovegetariansoc.org/diningouts.htm


Sunday January 30, 2000 12:00 Noon - SAN FRANCISCO, USA

Golden Era, 572 O'Farrell

Organized by the San Francisco Vegetarian Society

Chinese/Vietnamese New Year Organic Buffet. Menu includes Tofu Clay Pot, Surprise Chicken, Green Bean in Garlic Sauce, Mixed Vegetables in Black Bean Sauce and Garlic Spinach. After dinner, take a walk to Chinatown and visit Chinese grocery stores and the Chinese New Year Flower Festival.

Cost: $10 ($15 at the door) For more information or to RSVP, call the San Francisco Vegetarian Society at (415)668-5157.


Sunday January 23, 2000 5:15 PM - LOS ANGELES, USA

Special Dinner with Howard Lyman

Mother Earth Restaurant, 11277 National Blvd.

Organized by the L.A. Vegetarian Dining Club

All you can eat vegan buffet followed by guest speaker Howard Lyman, ex-cattle rancher turned vegan, author of Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat.

Cost: $25 with a portion of the proceeds going to Howard's organization, Voice for a Viable Future. RSVP please. Call Ben Ziegler (310) 395-9228 or hailhail2@aol.com


Sunday January 16, 2000 3:00 PM - COLUMBIA, MD USA

Vegan South Indian Dinner at Mango Grove, 6365 B Dobbin Road

Organized by the Vegetarian Society of D.C. and Vegetarian Resource Group

This buffet celebrating Dr. Albert Schweitzer's birthday will include Vegetable Samosa, Idli (rice and lentil cakes), Vegetable Cutlet, Rasam Soup (spicy and sour soup), Paratha (Indian bread), Oothappam (lentil and rice pancakes), Channa Masala (chickpea curry), Aloo Bainghan (eggplant and potato curry), Gobi Masala (cauliflower curry), Carrot Halwa (dessert with carrots, coconut, and cashews), Rice and Beverages.

Cost: $14 per adult, $7 per child under age 10 includes tax and gratuity.

Seating is limited to the first 60 in total to sign up from VSDC and VRG; you must register by Friday, January 7th. Call 410-366-8343 between 9 AM and 5 PM Monday - Friday with questions, or to charge your reservations by phone. For more information visit www.vsdc.org/calendar.html


Sunday January 9, 2000 5:00 PM - CHICAGO, USA

Chicago Diner, 581 Elm Place, Highland Park

Organized by the Chicago Vegetarian Society

Food served family-style at this venerable vegetarian restaurant will include Three Mushroom Polenta and Cheese-free Pizza w/Roasted Vegetables as appetizers, Caesar Salad w/ Bread Basket, then entrees include Diner Savory Meatloaf w/Mashed Potatoes, Country Pot Pie w/ gravy and apple sauce. A dessert of Special Vegan Cake (especially made for CVS) will be served. Includes Herbal/Bancha Tea or Organic Coffee.

Cost: $14 for CVS members, $17 for non-members (Children under 12: $7 for members, $9 for non-members) Call the Chicago Vegetarian Society at (773)975-VEGY to reserve. For more information check www.chicagovegetariansoc.org/diningouts.htm


Saturday January 1, 2000 5:00 PM - BOSTON, USA

Grasshopper Vegetarian Restaurant, One North Beacon St., Brighton

Organized by the Boston Vegetarian Society

Begin the new millennium with the companionship of vegetarian community and a mouthwatering Asian vegan dinner. We'll be ordering off the menu, so there is no set price. All welcome !

Cost: TBA - ordering off the menu. Call the Boston Vegetarian Society at (617)424-8846 to reserve.


Know about any special events being held at fully vegetarian restaurants ?
E-mail us the details at info@VegDining.com.

 

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